494
歐美研究
參考文獻
立法院
(
2013
)。《立法院公報》,
102, 38
。(
The Legislative Yuan. [2013].
The Legislative Yuan Gazette
, 102, 38.
)
吳行浩
(
2014
)。〈由比較法觀點論食品安全管理規範之檢討〉,《高
大法學論叢》,
9, 2: 115-176
。(
Wu, H.-H. [2014]. Examining
Taiwan’s food safety regulatory systems—With special reference
to U.S. and EU’s legal experience in comparison.
National Uni-
versity of Kaohsiung Law Journal
, 9, 2: 115-176.
)
李寧修
(
2013
)。〈論歐盟及德國食品安全法制與其通報系統之建構〉,
《興大法學》,
13: 1-46
。(
Lee, N.-H. [2013]. Discussion of legal
contents and the construction of food safety alert system in EU
and Germany.
Chung-Hsing University Law Review
, 13: 1-46.
)
李寧修
(
2014
)。〈行政機關主動公開消費資訊之法制與實踐:由歐洲
法院
C-636/11
判決檢視我國消費資訊公開法制〉,《東吳法律
學報》,
26, 2: 35-66
。(
Lee, N.-H. [2014]. Laws and practices of
authority’s voluntary publication of consumer information
—
Examination of consumer information publication law in Taiwan
from the perspective of the judgment C-636/11 of the European
Court of Justice.
Soochow Law Review
, 26, 2: 35-66.
)
邱文聰
(
2015
)。〈從迷失的身分重新找尋食品攙偽假冒管制的可能途
徑:以食品身分標準為分析焦點〉,《政大法學評論》,
141: 1-49
。
(
Chiou, W.-T. [2015]. Recovery from lost identity: An analysis of
food standards of identity as a precautionary measure to combat
economic adulteration.
Chengchi Law Review
, 141: 1-49.
)
林昱梅
(
2015a
)。〈論食品標示不實之判斷:以德國法及我國法為中
心〉,《月旦法學雜誌》,
236: 67-93
。(
Lin, Y.-M. [2015a].
Discussion of food mislabeling
—
Focusing on the European Un-
ion and Taiwan.
The Taiwan Law Review,
236: 67-93.
)
林昱梅
(
2015b
)。〈論食品安全管理法制中之預防原則:以歐盟與臺
灣為中心〉
[
特刊
]
,《臺大法學論叢》,
44: 1037-1162
。(
Lin, Y.-
M. [2015b]. The precautionary principle in food safety law: Fo-
cusing on the European Union and Taiwan [Special issue].
Na-
tional Taiwan University Law Journal
, 44: 1037-1162.
)
林鈺雄
(
2016
年
4
月
4
日)。〈司法一小步
食安萬哩路〉,《自由時